Café-restaurant

Come and visit our café-restaurant Thayatal and enjoy regional and south Moravian specialties, fair-trade coffee, home-made pastries and refreshing drinks. Many seasonal ingredients come from our quality partner businesses and the National Park region. This guarantees freshness and short transportation routes. We also work with vegetables and herbs from our own garden and use cholesterol free rapeseed oil for cooking. Moreover, for the sake of your health and as a child friendly business, the entire café-restaurant is non-smoking.
On the terrace, enjoy the beautiful view of the surrounding forest and hills.

Our café-restaurant has room for 50 people inside and 60 on the terrace. Buses are welcome, advance notice recommended to avoid long waits.

Products from our partner businesses:

The following products from our quality partners are processed and served in our café-restaurant:

Walviertel carp from family Kainz
www.waldviertelfisch.at
Milk and cheese from fam. Weisskircher
Juices, jams and liquors from the Wald4tler Granit distillery, fam. Mayer
www.granitdestillerie.at
Wines from the Windmühlenheurigen Bergmann,
www.windmuehle.at
From the Vinarium Heurigen Gessl
www.weinstrasse.co.at
and from the Kerbler vineyards
www.winzerhof-kerbler.at